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Now showing items 21-27 of 27
Investigating the removal efficiency of different textile dye classes from wastewater by electrocoagulation using aluminum electrodes
(Springer Nature, 2023-02-23)
Textile production is one of the largest sectors in the manufacturing industry; however, the textile dyeing process produces a voluminous amount of highly colored wastewater. The dyes used are organic compounds of different ...
Novel chromatographic purification of succinic acid from whey fermentation broth by anionic exchange resins
(Springer Nature, 2022-11-09)
Replacement of the petroleum-based refineries with the biorefinery is regarded as an essential step towards a “zero” waste (circular) economy. Biobased succinic acid (SA) is listed by the United States Department of Energy ...
Conforming to agricultural water reuse criteria: wastewater recovery by electrooxidation integrated with nanofiltration/reverse osmosis
(Springer Nature, 2023-02-21)
In this study, two membrane configurations were investigated for water recovery in order to determine the potential for quality irrigation water production from alkaloid industry wastewater. In the first configuration, ...
Effect of phosphorus-based fertilizer on groundnut yield and incidence of groundnut rosette disease in West Nile Region of Uganda
(African Journals Online, 2023)
The objective of this study was to establish the effects of Di-ammonium phosphate (DAP) fertilizer micro-dosing on yields and the incidence of groundnut rosette disease (GRD) on five groundnut varieties in West Nile region ...
Provisional classification of wild edible fruits based on their nutrient profiles
(Acta Scientific, 2022-12-07)
Nutritional analyses of food have mainly focused on determining the nutritional composition. Few concentrate on their nutritional value. This study provisionally classified ten wild edible fruits (WEF) growing in the Teso ...
Integration of probiotics in aquaponic systems: an emerging alternative approach
(Springer Nature, 2023-08-28)
The increasing demand on water resources, reduced land for agriculture, and concerns over food and nutrition security have prompted the evolution of innovative and complex food production systems. In this context, efficient ...
Nutritional requirements and effect of culture conditions on the performance of the African catfish (Clarias gariepinus): a review
(Taylor & Francis, 2024-01-23)
Aquaculture is crucial for global food and nutrition security due to the inability of wild harvests to meet increasing demand. Africa’s contribution to aquaculture is generally low, despite its potential for economic ...