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Causes of losses and the economic loss estimates at post-harvest handling points along the beef value chain in Uganda
(Journal of Agricultural Extension and Rural Development, 2019)
Uganda’s beef industry has been growing slowly and requires sustained monitoring of actors at postharvest handling points in order to decrease public health risks and losses. This study documented causes of losses and ...
Exploring the genetic diversity of jackfruit (Artocarpus heterophyllus Lam.) grown in Uganda based on SSR markers
(Genetic Resources and Crop Evolution, 2019)
Artocarpus heterophyllus Lam. is an economically important tree crop that is widely cultivated in Uganda for its fruit. Despite its economic importance, little is known about the genetic diversity of jackfruit in the ...