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Causes of losses and the economic loss estimates at post-harvest handling points along the beef value chain in Uganda
(Journal of Agricultural Extension and Rural Development, 2019)
Uganda’s beef industry has been growing slowly and requires sustained monitoring of actors at postharvest handling points in order to decrease public health risks and losses. This study documented causes of losses and ...
Assessment of Cadmium and Lead in dried sewage sludge from Lubigi feacal sludge and wastewater treatment plant in Uganda
(Journal of Water Resource and Protection, 2019)
Sludge contains organic and inorganic compounds including traces of heavy metals such as lead (Pb), cadmium (Cd), copper (Cu), nickel (Ni), chromium (Cr) and others. These metals restrict the use of sludge in agriculture ...
Studies on the utilization and proximate composition of wild Aframomum anguistifolium (sonn.) K. Schum fruits in Nakaseke district, Uganda.
(African Journal of Food Agriculture Nutrition and Development, 2019)
Nakaseke district is located in the central region of Uganda and has high abundance of
edible Aframomum anguistifolium (wild cardamom) fruit, locally known as
“Amatuunguru’’. The fruit is consumed by only few ...