Browsing by Subject "Whey"
Now showing items 1-3 of 3
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Batch fermentation of succinic acid from cheese whey by Actinobacillus succinogenes under variant medium composition
(Springer, 2021-07-29)Bio-based succinic acid production has attracted global attention since its consideration as a potential replacement to petroleum-based platform chemicals. This study used three different CO2 sources, namely NaHCO3, K2CO3 ... -
Bio-based succinic acid recovery by ion exchange resins integrated with nanofiltration/reverse osmosis preceded crystallization
(Elsevier, 2021-07-03)Succinic acid is a key platform chemical for production of various products such as biodegradable polymers, pharmaceuticals, fine chemicals and foods. In the present study, bio-based succinic acid was recovered through two ... -
Novel chromatographic purification of succinic acid from whey fermentation broth by anionic exchange resins
(Springer Nature, 2022-11-09)Replacement of the petroleum-based refineries with the biorefinery is regarded as an essential step towards a “zero” waste (circular) economy. Biobased succinic acid (SA) is listed by the United States Department of Energy ...